We invite you to enjoy Valentine's Day at the historic and romantic Library Bar on February 14th, from 4-9pm! Enjoy a 3 course dinner for two, served with a complimentary delicious glass of bubbly upon arrival for each guest and complemented with beautiful live music throughout the night. Space is limited - we look forward to celebrating with you!

Appetizer
Choose one to share

Charcuterie Board | Cured meats, artisanal cheeses, pickled vegetables, baguette.

Spinach & Artichoke Dip | A heavenly mix of parmesan, cream cheese, spinach, and artichoke hearts, served with fried pita.

Main
Choice of one each

Surf & Turf | 8oz grilled NY striploin, garlic shrimp skewer, served with creamy béarnaise sauce, choice of potato, and seasonal vegetables.

Eggplant Parmesan | Breaded eggplant topped with provolone and parmesan cheese, served on a bed of penne noodles with a garden vegetable rosé sauce.

Roasted Chicken Supreme | Smoked bacon Dijon cream, Lyonnaise fingerling potatoes and clover honey glazed heirloom carrot.

Dessert
Choose one to share

Trio of Cheesecakes | Salted caramel, chocolate, and cherry.

Chocolate Fondue | Served with a selection of fruit, wafers, and cookies.

Banana Split | Served with chocolate, strawberry, caramel, whipped cream, and cherries.